Rising coffee prices isn’t expected to last
If you love coffee, then you’ve probably seen or felt the effects of rising coffee prices. According to Reuters, Arabica coffee bean prices have already soared by 20 percent this year. On February 10, coffee bean futures prices in New York (a benchmark indicator) rose by six percent in a single day, raising concerns that costs for consumers may increase by as much as 25 percent.
Coffee Arabica prices per kilogram, July 2024 to Feb. 2025. Source: The Global Economy.
The sticker shock was brought on by sustained droughts in Brazil, the world’s largest supplier of coffee beans. Coffee plants are highly sensitive to temperature and humidity fluctuations, so despite a rainy reprieve earlier this year, production continues to struggle.
In contrast, coffee consumption hasn’t diminished one bit. Americans alone guzzle around 400 million cups every single day. As the most popular drink in the U.S., coffee has become a part of social functions (what’s a meeting without at least one mugful at the table?). But even the most avid coffee fans find its new prices hard to stomach.
Does this mean you’ll have to skip that morning latte to save your wallet? Maybe in the interim, but bad times won’t last. Adverse weather is a seasonal phenomenon. Once bean supplies return to normal, coffee prices should adjust accordingly. And there is some reprieve on the horizon. However, even if the weather eases, it may be a little while before production can catch up.
Our favorite coffee stories this month
Colombia’s coffee farmers try to balance innovation and tradition to adapt to climate change - Victor Raison
Speaking of coffee bean supply, read about how Columbia researchers and coffee farmers are exploring new ways to adapt to inclement weather.
Coffee and mushroom spores make a green plastic alternative - University of Washington
Danli Luo wants to repurpose the 1.1 billion pounds of wasted coffee grounds into compostable, 3D printed packaging “grown” from Reishi mushrooms.
Should You Add Turmeric to Your Coffee? 8 Reasons To Try It - Lindsey DeSoto
If you haven’t tried Turmeric coffee yet, you’re missing out! Lindsey DeSoto gives eight reasons to make a cup using this delectable spice today.
What’s Artly been up to?
Coffee takes flight at SDC 2025
Coffee is great whether it’s on the ground or in the air. Artly introduced the Barista Bot to thousands of business aviation professionals at SDC 2025 alongside Hangar Roasters.
Barista Bot comes to Salesforce offices
The Salesforce/Tableau team in Seattle will now be able to enjoy 28 different craft coffee drinks without leaving the gorgeous view of their office building!
Barista Bot supercharges Nvidia GTC 2025
Artly’s Barista Bot served a bustling crowd at Nvidia GTC 2025. It also gave a glimpse of its upcoming robotic hand upgrade, which grants it human-level dexterity, expanding its capability to craft higher-quality artisan coffee drinks.
Artly partners with Klarity Booth at GAM 2025
Klarity is a leader in automation, so Artly’s Barista Bot found a natural fit in its booth at the Great Audit Minds Conference. Together, they present a clear (and tasty) case for industrial automation.
Coffee tip by Joe
Our resident latte art champion
Give the Swedish Egg Coffee Method a Try! This distinctive brewing technique involves mixing a whole egg with your coffee grounds before brewing. The egg’s proteins help remove impurities to create a smooth, low-bitterness cup. Known as "egg washing," this method is especially popular in parts of the U.S., like Minnesota.
About Artly
Founded in 2020, Artly blends advanced AI with artisanal coffee craftsmanship, delivering specialty coffee through robotic baristas. With nine U.S. locations and over 1 million cups of coffee served, the company is trusted by global brands including Microsoft, MUJI, and Nvidia. Artly is shaping the future of food and beverage automation while preserving the art of coffee.